Healthy Eating

The Greeks have been pressing olives for over 3,000 years, providing the world with the finest quality oil (IOHO). Our organically certified olive oil
from the Kalamata region has low acidity and well balanced taste. Inherently gluten and cholesterol free, from non-genetically engineered olive groves in the Kalamata region. Enjoy and keep breaking plates as you celebrate living!

  

Nutritional Facts
Serving Size 15ml (0.5 fl oz)
Servings Per Container 33
Amount per Serving
Calories 130 Calories from Fat 130
% Daily Value*
Total Fat 14g 22%
Saturated Fat 2g 10%
Cholesterol 0g 0%
Sodium 0g 0%
Total Carbohydrate 0g 0%
Protein 0g 0%
Not a significant source of trans fat, cholesterol, dietary
fiber, sugars, vitamin A, vitamin C, calcium and iron.
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients: 100% Greek extra virgin olive oil. Product of Greece
Keep in a cool dark place. Imported by earthy LLC.
Certified organic by BioHellas S.A.

Our large firm USDA organic olives from the Kalamata region of Greece are the latest addition to our growing earthy organic range of good for you foods. A favored staple found in the Greek Mediterannean diet, earthy organic Kalamata olives add a nice salty texture to any salad, or simply eaten straight from the jar. Though we would recommend a little bread and feta cheese to go with our organic Kalamata olives. No GMO’s, gluten free, and perfect for Vegans. Contains: Organic Kalamata Olives, water, salt, and organic vinegar.

  

370g 13.0 oz glass jar

Nutritional Facts
Calories 70 Calories from Fat 70
Total Fat 7g 11%
Saturated Fat 1g5%
Trans Fat 0g0%
Cholesterol 0mg 0%
Sodium 450mg 19%
Total Carbohydrates 0g 0%
Dietary Fiber1g4%
Protein0g0%
Sugars0g0%
Percent daily values based on a 2000 calorie diet.Your daily values may be higher or lower depending on your calorie needs.
Not a significant source of Vitamin A, Vitamin C, Calcium or Iron.
Made in Greece for earthy, llc